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Makhana (Phool Beej) | 250g

550.00 450.00 -(18%) Inclusive of all taxes

✔ Raw makhana phool beej — natural, unroasted lotus seeds ideal for home roasting, curries, kheer and fasting recipes ★ Light, airy and versatile; soak, roast or grind to suit any recipe ♡ High in protein and fiber; gluten‑free and low‑fat.

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✦ Makhana Phool Beej — carefully cleaned and packed unroasted lotus seeds that retain their natural texture and nutrients. These raw makhanas give you full control: roast them lightly at home for a crunchy snack, soak and add to kheer or curries, or grind into a fine powder for laddoos and batters.

Key Benefits

  • Natural, unroasted form so you can prepare fresh at home
  • High protein and fiber to support energy and digestion
  • Gluten‑free and low in fat for mindful eating
  • Multi‑use ingredient for snacks, sweets, gravies, and fasting dishes

How to Use

  • ► Lightly roast at home on a dry pan for a crunchy snack, or roast with ghee and spices for masala makhana
  • ► Soak in warm water for kheer, sabudana-style dishes, or soft preparations
  • ► Grind into makhana flour for laddoos, pancakes, batter or as a gluten‑free binder
  • ► Add to dals, curries, or salads for texture and nutrition

Quality and Packaging ✪ Cleaned and processed under hygienic conditions with minimal handling to preserve natural flavour and quality ✪ No additives, no preservatives, no artificial colours; packed in a sealed pouch to maintain freshness

Storage Instructions ● Store in a cool, dry place away from direct sunlight ● Keep the pack tightly sealed; use within recommended time for best texture

Who It’s For ★ Ideal for homemakers, fasting cooks, bakers, health seekers, and anyone who prefers to prepare makhana their way

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