Creamy Mushroom Bean & Rice Soup Mix: A rich, comforting blend of brown rice, white beans, and mushrooms for a wholesome, protein-rich meal.

• Rich & Creamy Texture: Made With Mushroom Flakes And Creamy Base For A Smooth And Comforting Taste.


• Balanced Nutrition: Combination Of Brown Rice And White Beans Provides Protein, Fiber, And Sustained Energy.


• Plant-Based Goodness: Can Be Enjoyed As A Vegan Meal When Prepared With Coconut Milk Powder Option.


• Natural Ingredients: Made With Carefully Selected Ingredients Without Artificial Additives Or Preservatives.


• Wholesome & Filling: A Hearty Meal That Keeps You Full And Satisfied.


• Easy To Prepare: Quick And Convenient Ready-To-Cook Mix For Busy Lifestyles.


• Mild & Comforting Flavor: Seasoned With Garlic, Pepper, And Thyme For A Balanced Taste.


• Perfect For Healthy Lifestyle: Ideal For Clean Eating And Daily Nutrition.


• Versatile Usage: Can Be Enjoyed As Soup Or Thick Stew.


• Suitable For All Ages: A Delicious And Nourishing Option For Everyone.

Stovetop Directions

1. In a pot, add 2 cups of water and bring to a boil.


2. Add 3–4 tablespoons of soup mix and stir well.


3. Reduce heat and cook on medium-low flame for 12–15 minutes.


4. Stir occasionally until beans and rice are soft and fully cooked.


5. Add salt or seasoning if needed (optional).


6. Adjust water for desired consistency and simmer for 2–3 minutes more.


7. Serve hot. Garnish with herbs or a drizzle of olive oil (optional).

Ingredients

Brown Rice, White Beans, Dehydrated Mushroom Flakes, Onion Flakes, Garlic Powder, Cream Powder (Or Coconut Milk Powder For Vegan Option), Black Pepper, Thyme, Sea Salt, Vegetable Stock Powder.

Tips For Versatile Use

• Add Fresh Vegetables Like Broccoli Or Corn For Extra Nutrition


• Prepare As A Thick Stew By Reducing Water Quantity


• Serve With Toasted Bread Or Garlic Bread


• Add Butter Or Olive Oil For Richer Flavor


• Use As A Base For Creamy Pasta Sauce

Pro Tips

• Soaking For 30 Minutes Can Reduce Cooking Time


• Use A Pressure Cooker (2–3 Whistles) For Faster Preparation


• For Vegan Option, Use Coconut Milk Powder For Creamy Texture