Hearty Bean & Brown Rice Soup Mix: A wholesome, fiber-rich blend of beans, brown rice, and vegetables for a nourishing and satisfying meal.

• Rich In Plant Protein: Kidney And Navy Beans Provide Protein To Support Energy And Muscle Health.


• High In Fiber: Brown Rice And Beans Help Support Digestion And Keep You Full Longer.


• Wholesome & Nourishing: A Balanced Blend Of Grains, Legumes, And Vegetables For Everyday Wellness.


• Natural Ingredients: Made With Carefully Selected Ingredients Without Artificial Additives Or Preservatives.


• Hearty & Filling: A Comforting Meal That Is Both Nutritious And Satisfying.


• Easy To Prepare: A Convenient Ready-To-Cook Mix For Busy Lifestyles.


• Classic Flavor: Seasoned With Garlic, Pepper, Thyme, And Bay Leaf For A Rich Taste.


• Perfect For Healthy Lifestyle: Ideal For Clean Eating And Balanced Nutrition.


• Versatile Usage: Can Be Enjoyed As Soup, Thick Stew, Or Meal Base.


• Suitable For All Ages: A Nutritious And Delicious Choice For The Whole Family.

Stovetop Directions

1. In a pot, add 2 cups of water and bring to a boil.


2. Add 3–4 tablespoons of Hearty Bean & Brown Rice Soup Mix and stir well.


3. Reduce heat and cook on medium-low flame for 15–18 minutes.


4. Stir occasionally until beans and brown rice are soft and fully cooked.


5. Add salt or spices if needed (optional).


6. Adjust water for desired consistency and simmer for 2–3 minutes more.


7. Serve hot. Garnish with fresh herbs or a drizzle of olive oil (optional).

Ingredients

Kidney Beans, Navy Beans, Brown Rice, Dehydrated Carrot, Dehydrated Celery, Onion Flakes, Tomato Powder, Garlic Powder, Black Pepper, Thyme, Bay Leaf Powder, Sea Salt.

Tips For Versatile Use

• Add Fresh Vegetables Like Spinach Or Beans For Extra Nutrition


• Prepare As A Thick Stew By Reducing Water Quantity


• Serve With Toasted Bread Or As A Side Dish


• Mix With Cooked Rice Or Millets For A Complete Meal


• Add Butter Or Olive Oil For Richer Flavor

Pro Tips

• Soaking For 30–45 Minutes Helps Reduce Cooking Time


• Use A Pressure Cooker (3–4 Whistles) For Faster Preparation


• Adjust Water Based On Desired Consistency